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The implication of oyster farming in increasing sedimentation rates in a macrotidal bay: the Marennes-Oléron Bay, France
Bertin, X.; Chaumillon, E. (2006). The implication of oyster farming in increasing sedimentation rates in a macrotidal bay: the Marennes-Oléron Bay, France. Cah. Biol. Mar. 47(1): 19-22. https://dx.doi.org/10.21411/CBM.A.6E675E7B
In: Cahiers de Biologie Marine. Station Biologique de Roscoff: Paris. ISSN 0007-9723; e-ISSN 2262-3094, more
Also appears in:
Feunteun, E.; Miramand, P. (Ed.) (2006). Colloquium: Ecological functioning of salt marsh estuarine systems and human societies. Workshop Zones programme of the CNRS's Environment Life and Societies Programme (PEVS): the "Mont Saint-Michel Bay and its catchments" and "Mudflats of Brouage (Charente Maritime)", University of La Rochelle, November 3-4, 2003. Cahiers de Biologie Marine, 47(1). Editions de la Station Biologique de Roscoff: Roscoff. 130 pp., more
Peer reviewed article  

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Keywords
    Cultures > Shellfish culture > Mollusc culture > Oyster culture
    Sedimentation
    Water bodies > Coastal waters > Coastal landforms > Coastal inlets > Bays
    ANE, France, Poitou-Charentes, Marennes-Oleron Bay [Marine Regions]
    Marine/Coastal

Authors  Top 
  • Bertin, X.
  • Chaumillon, E.

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