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Data from the effects of ultraviolet radiation and high temperature on fatty acids composition of Microcystis spp.
Citable as data publication
de la Rosa, F.; De Troch, M.; Malanga, G.; Hernando, M.; Instituto de Fisiología y Neurociencias, Universidad de Morón (CONICET-IFiNe): Argentina; Marine Biology Research Group. Ghent University (Ugent-MARBIOL): Belgium; Departamento de Química Analítica y Fisicoquímica (CONICET-UBA); Instituto de Bioquímica y Medicina Molecular (IBIMOL): Argentina; Departamento Radiobiología, Comisión Nacional de Energía Atómica (CNEA): Argentina; (2020): Data from the effects of ultraviolet radiation and high temperature on fatty acids composition of Microcystis spp. Marine Data Archive. https://doi.org/10.14284/400
Contact:
de la Rosa, Florencia Availability: Unrestricted after moratorium period
Data are initially restricted, but the access condition relaxes to academic or unrestricted once a specified period of time after an event (such as collection, publication, completion of QC procedures or project cessation) has elapsed Description
The EURHTFAM dataset with values of different fatty acids of Microcystis aeruginosa CAAT 2005-3, isolated from a water body located in the town of Pila, Province of Buenos Aires, Argentina (34° 35' S, 58° 22′ W) (Rosso et al., 2014). Composition analysis of fatty acids was carried out using a gas chromatograph. more
This dataset was made from an experiment, which combined the effects of temperature and ultraviolet solar radiation on fatty acids of Microcystis aeruginosa CAAT 2005-3. The experiments were performed in the National Atomic Energy Commission (Buenos Aires, Argentina), where the culture were exposed simultaneoulsy to three solar irradiance (UVBR, UVAR and PAR - Photosynthetically active radiation -; UVAR and PAR; PAR). The fatty acid composition was analysed at the host institution (Marine Biology, Ugent), using a gas chromatograph equipped with a FID detector. Scope Keywords: Fresh water, ASSEMBLEPlus Transnational Access, Climate change effects, Data, Fatty acids, Gas chromatography, High temperature, Ultraviolet Solar Radiation, Argentina, Buenos Aires, Pila, Microcystis aeruginosa (Kützing) Kützing, 1846 Geographical coverage Argentina, Buenos Aires, Pila [Marine Regions] Temporal coverage
4 November 2019 - 13 November 2019 Daily Taxonomic coverage
Microcystis aeruginosa (Kützing) Kützing, 1846 [WoRMS]
Parameter
Fatty acids Contributors
Project
ASSEMBLE+: Association of European Marine Biological Laboratories Expanded, more
Dataset status: Completed
Data type: Data
Data origin: Research: lab experiment
Metadatarecord created: 2020-01-24
Information last updated: 2020-02-27
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